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Title: Food Service Director
Full Time- 40hr Salaried Position
Responsible to: Administrator
Supervisory Responsibility: Nutrition and Food Service Staff, Resthome and Skilled Nursing Facility Dining Hall Manager
Qualifications Needed:
- Completed certification program for Food Service Director
- Quantity and Quality cooking, supervision of personell, ordering and budgetting supplies
- Knowledge of state, local, and federal regulations regarding food handling and sanitation, and must possess and maintain Serve-Safe (HACCP) certification. Along with knowlwdge of management and budgetting skills
Physical Demands:
- Ability to speak, read, and write efficently in english
- Must be able to relate to and work with ill, disabled, elderly and at times emotionally upset or hostile people within the center. Occasionally pushes residents/patients in wheelchair weighing up to 250lb for 500ft along with twists, stoops, bends, squats, kneels, climb stairs, lifts and carries equipment and supplies weighing 25lbs or less.
Essential Functions:
- Plan, develop, organize, implement, evaluate and direct the Nutrition and Food Service Department in accordance with the writtne policies of the Company, Federal, State and Local regulations.
- Assist in the development, administering, and coordinationg of department policies and procedures
-Maintainging food ordering within a dietary budget.
- Scheduling employees and their work assignments.
- Responsible for quality and quantity of food served, along with participating in menu planning with the dietician.
Benefits:
· 401(k)
· 401(k) matching
· Dental insurance
· Disability insurance
· Health insurance
· Life insurance
· Paid sick time
· Paid time off
· Paid training
· Tuition reimbursement
Full Time
$86k-121k (estimate)
03/24/2024
05/23/2024
alliancehhs.org
Southborough, MA
50 - 100
The job skills required for Food Service Director include Food Service, Scheduling, Food Handling, Menu Planning, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Service Director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Service Director. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Food Service Director, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Director for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Service Director job description and responsibilities
A Food Service Director must be able to operate and oversee the upkeep of all kitchen equipment.
12/30/2021: Durham, NC
Additionally, the food service director oversees all food service-related staff, budgeting, purchasing, and ensures compliance with any state, local, or organization-wide food safety regulation laws.
03/13/2022: Las Cruces, NM
Food service directors hold responsibility for the functioning of dining services.
01/04/2022: Daytona Beach, FL
They are responsible for meeting government requirements for nutrition, food preparation and safety.
12/31/2021: San Francisco, CA
They are responsible for training employees, coordinating serving schedules, ordering supplies, and maintaining food preparation equipment.
02/05/2022: Saint Louis, MO
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Service Director jobs
Director of food service jobs take specialized training that often can be completed at the community college level.
01/14/2022: Saint Louis, MO
When coming up with menus, they need to make sure they’re aware of today’s food trends, technology advancements, cultural preferences, and local food producers.
01/21/2022: Lawton, OK
Establish and maintain effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees.
12/22/2021: Akron, OH
Communicate with the delivery food service, secretary and administration regularly.
01/18/2022: Tulsa, OK
Maintain current food handler and food safety manager certification as required by county.
03/04/2022: Pittsburgh, PA
Step 3: View the best colleges and universities for Food Service Director.